Celeriac

Edible
Root Vegetable

Celeriac plants produce large, knobby roots with a distinct earthy, nutty flavour. A versatile vegetable, celeriac is perfect for roasting, mashing, or using in soups and stews. These plants thrive in well-drained soil and full sun, making them ideal for garden beds or allotments. Celeriac is easy to grow and stores well after harvesting, providing a long-lasting supply for home cooks. Explore more of our Carrots & Root Vegetables collection.

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Packs:

£12.95

Details

Celeriac, also known as celery root, is a cool-season vegetable grown for its large, knobby roots with an earthy, nutty flavour. It thrives in full sun with well-drained, fertile soil and is perfect for growing in garden beds or allotments. Celeriac is easy to care for and provides a bountiful harvest of roots that are ideal for roasting, mashing, or using in soups and stews. With proper care, celeriac plants will produce robust, delicious roots that store well for long-term use.

  • Produces earthy, nutty flavoured roots perfect for roasting, mashing, or soups
  • Thrives in full sun with well-drained, fertile soil
  • Ideal for growing in garden beds or allotments
  • Easy to grow with regular care

What's Included

Packs: Get large, ready-to-plant plants. These plants are pre-grown and ready to be planted directly into your garden or containers. Pre-fed and watered for healthier plants from the start.

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What You Need To Know About “Celeriac”

Plant Information
How To Plant
Plant Care

Celeriac plants are known for their large, knobby roots with an earthy, nutty flavour that makes them a versatile addition to any kitchen. Perfect for roasting, mashing, or using in soups and stews, celeriac is a hardy, cool-season crop that thrives in sunny spots with well-drained soil. It is easy to grow and stores well after harvesting, providing home gardeners with a long-lasting supply of delicious, nutritious roots.

  • Thrives in full sun and well-drained soil
  • Produces large, earthy, nutty roots
  • Ideal for roasting, mashing, or adding to soups
  • Perfect for growing in garden beds or allotments

Celeriac plants are known for their large, knobby roots with an earthy, nutty flavour that makes them a versatile addition to any kitchen. Perfect for roasting, mashing, or using in soups and stews, celeriac is a hardy, cool-season crop that thrives in sunny spots with well-drained soil. It is easy to grow and stores well after harvesting, providing home gardeners with a long-lasting supply of delicious, nutritious roots.

  • Thrives in full sun and well-drained soil
  • Produces large, earthy, nutty roots
  • Ideal for roasting, mashing, or adding to soups
  • Perfect for growing in garden beds or allotments

Frequently Asked Questions

What are the ideal growing conditions for celeriac plants?

Celeriac thrives in full sun to partial shade with rich, well-drained soil. Regular watering is essential for root development and flavour.

When should I harvest celeriac?

Harvest celeriac when the bulbs are 3-4 inches in diameter, usually 4-5 months after planting. Gently lift the bulb from the soil.

How do I care for celeriac plants?

Water consistently, keep the soil moist, and mulch to retain moisture. Remove outer leaves to encourage larger root growth.

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